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Side Dishes

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Holly’s Sweet Potatoes with Pecans

December 17, 2008 | No Comments »

My sister Holly brought sweet potatoes with pecans to our thanksgiving feast this year, needless to say everyone raved, so I felt it appropriate to share.  This is her own recipe that she has been making for years.  She informed me Read the rest of this entry »

Shirley’s Mashed Potatoes With Mascarpone Cheese

December 14, 2008 | 1 Comment »

The holiday’s would not be complete without mashed potatoes!  My mother made these mashed potatoes  for our thanksgiving feast and wow they were fantastic!  The mascarpone cheese added a nice Read the rest of this entry »

Fern’s Scalloped Potatoes With Fresh Chard

December 13, 2008 | 1 Comment »

Scalloped potatoes with fresh chard, a part of our thanksgiving meal, was so good that there was was hardly anything left over.  What a great idea of adding a nice hardy green Read the rest of this entry »

Mustardy Kale With Bacon

October 27, 2008 | No Comments »

So here we were planning our friday night meal, barbequed hanger steak on the grill, and I wanted something different to add as a side dish and thanks god for my monthly issue of Read the rest of this entry »

Savory Slow-Cooked Mushrooms

August 24, 2008 | 1 Comment »

Finding this recipe for savory, slow cooked mushrooms made my mouth water for a nice juicy steak!  At the time I could not think of anything better to go with these wonderful mushrooms.  And I was so excited to Read the rest of this entry »

Cauliflower Cheddar Gratin With Horseradish Crumbs

June 13, 2008 | No Comments »

 

I found this recipe from my November 2002 issue of Gourmet magazine.  I was thoroughly attracted to it because it provided me with something different as far as a side Read the rest of this entry »

Roasted Fingerling Potatoes With Asparagus

June 12, 2008 | No Comments »

This is a perfect side dish with anything grilled!!  I love roasted asparagus and who doesn’t love roasted potatoes, then when you put the two together absolutely marvelous darling!!   The key is to bake it at a low heat on a non stick baking pan, Read the rest of this entry »

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