Beef Cabbage Rolls With Sauerkraut
November 1, 2008 | No Comments »
It’s winter time and this recipe is a perfect winter, sunday night supper. Beef cabbage rolls with sauerkraut are so yummy that you will be destined to make them again and again every year.
Hidden inside these plump cabbage rolls is a savory filling of ground beef, rice, catsup, and Read the rest of this entry »
Beef-Wheat Balls
November 1, 2008 | No Comments »
This recipe was found by my husband, he was in the mood for something different and comforting. Beef-Wheat Balls were so good, I could not stop ranting about how yummy they were for the next three days, and I can’t wait to have it again. Bulgar is a grain from Turkey,that is made from Read the rest of this entry »
Mustardy Kale With Bacon
October 27, 2008 | No Comments »
So here we were planning our friday night meal, barbequed hanger steak on the grill, and I wanted something different to add as a side dish and thanks god for my monthly issue of Read the rest of this entry »
Eggplant Lasagna
October 24, 2008 | No Comments »
Lasagna!! Who doesn’t love it, perfect for a party, perfect for a sunday night meal, and the best part leftovers during the week. Lasagna can be made any time of the year, winter and summer!! Read the rest of this entry »
Bertha’s Beef Stroganoff
October 14, 2008 | No Comments »
This fabulous recipe came from my husbands grandma Bertha. I believe this is her own version, but I am not positive. All I know for sure is that it has been a classic in our family for years and years. Beef stroganoff, Read the rest of this entry »
Papparadelle With Chicken and Cremini Mushroom Ragu
October 11, 2008 | No Comments »
I just found this recipe from my monthly subscription of Gourmet magazine, made it last week, and loved it!! Especially right now Read the rest of this entry »
Brussels Sprouts and Sausage Soup
October 4, 2008 | 1 Comment »
I made this last night for the second time this year and thought oh my gosh, I have to share this!!! Brussels sprouts and sausage soup was so yummy, especially this time of year (Fall). Quick and easy as well, absolutely perfect for a weeknight meal! I used frozen brussels sprouts Read the rest of this entry »
Shrimp Quesadillas with Tarragon Aioli
September 28, 2008 | No Comments »
There’s nothing better than melted cheese in crispy browned tortillas. These shrimp quesadillas with tarragon aioli were so tasty I just had to share! The Aioli (origin is france), which is a garlicky Read the rest of this entry »
Beer Can Chicken
September 21, 2008 | No Comments »
I have been talking about making beer can chicken for so long. Finally, finally we did! And what they say is true, this is some of the juciest meat you’ll ever get from a whole chicken. This Read the rest of this entry »
Chicken Breasts au Poivre
September 15, 2008 | No Comments »
When I am in the mood for chicken, and looking for something that is quick, yet elegant, I always turn to this recipe. “Chicken breasts au Poivre”, (pronounced o-pwäv) in french, Read the rest of this entry »